Wednesday, September 15, 2010

It Started With Mayonnaise.

Just a few nights ago over dinner Emily asked me a simple question:

Emily: "Can you make your own mayonnaise?"
Glen: "Sure, it is basically oil, water and egg."
Emily: "What about making other foods?"

Then we got to thinking and talking... is it possible to eliminate all processed and pre-made food products that are commonly found in our kitchen?

Now we could do this by living on a farm where we could milk our own cows, grow our own crops, raise our own chickens and pigs, and so on, but we plan instead on doing this from our modest 800 square foot apartment!

And thus this blog was born. We hope to share our recipes, tips and tricks, and sources for ingredients as this project unfolds.

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